Wednesday, December 17, 2014

Broccoli & Cheese Stuffed Chicken Breast Recipe mmmm

So, look what I found on Facebook the other day!

 BROCCOLI & CHEESE STUFFED CHICKEN BREAST  2 Large Chicken Breasts - pounded flat

1 half Onion Diced
Fresh Broccoli Chopped
Cream Cheese - Big Dollop
Mozzarella Cheese
2 slices Bacon

Fry the bacon lightly - don't overcook
In the same frying pan, saute the onion and broccoli til onions are translucent. Add Cream Cheese and a little mozzarella and cook on low til melted.
Put half of mixture on each flattened chicken breast. Roll up and top with mozarella cheese, and two half slices of bacon.

I never measure so use as much or as little as you like.

Bake at 350 til done



1 comments:

Danielle Royalegacy said...

This sounds good, but the price of boneless skinless chicken breast is outrageous. I might try this with boneless skinless thighs.

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